Tuesday, June 25, 2013

Two Truths and (I Hope) a Lie About Tonight's Dinner

1.  There are sauteed greens hidden under that red sauce, those three eggs, and all of that freshly grated Parmesan cheese.

2. In an already-failed attempt to not waste any part of my CSA this year, the greens I sauteed were pretty close to spoiled. And I used a can of red sauce I made a few weeks ago, and put in the fridge without ever officially sealing.

3. I'm not at all worried that the food I prepared and consumed tonight — in an honorable attempt to be frugal — might make me just a little bit sick.

You know how this game goes: you guess which one is the lie.

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